The program focuses on creating competitive value at the intersection of Food+Health as a catalyst for change. We are making our final call for innovative organizations to join us in creating alternative routes for innovation.
Understanding food habits and resistance to change as patterns of innovation to create future strategies
Collect all the necessary data to frame and understand current challenges in food adoption and diet changes.
Mapping of a new Food+Health landscape
Understand what are the assemblage of possibilities from the future consumer perspective. Identify pathways of possible innovations to be ahead of the curve.
Moving towards future regulations
Results aligned with future sustainability regulations following ESG Framework and SDG’s. Use the initiative findings to inspire change.
How can we accelerate the adoption for new foods?
Create and translate transition patterns into strategies aligned with projects results. Transform intentions into clear sustainable opportunities.
— Own the topic with self initiated research
Understand shifting consumer habits, and develop vision in food+health
— Brand Positioning with edge research
— Forecast consumer movements
of “Food as medicine” and relate healthcare, food and aging topics.
— New products and services for the future needs in health assistance & wellbeing
Forecast new healthcare services in relation with food as a link
— Identification of new possible partnerships and investment opportunities
— Research as a Training Program
— Research as a Training Program
Preventive wellbeing and mental health by shifting habits and relations with food
— The future of Food & Medicine
Expanded perspective on Food+Health into what medicine and food sector can do, with strategic roadmaps for the next decades
Interested in collaborating on imagining the future?
Drop us a line at go@transformative-times.com
